Tag Archives: French cuisine

12Jun/23

Dom Pérignon, Liquid Icons and the Gérard Basset Foundation Announce the New Dom Pérignon Golden Vines® MW Scholarship

Dom Pérignon, the renowned Champagne House, announced today that it is partnering with Liquid Icons (the fine wine research and content production company founded by the late, great Gérard Basset OBE MW MS and his friend Lewis Chester DipWSET) and the Gérard Basset Foundation to launch a new Dom Pérignon Golden Vines® MW Scholarship. Applicants can apply online from today until 10 July at: Continue reading

28Oct/22

McCain Foods Enters the Metaverse with Regen Fries

McCain Foods (“McCain”), the world’s largest manufacturer of prepared potato products, is entering the Metaverse and introducing new Regen Fries as part of the #SaveOurSoil initiative. Regen Fries are made with potatoes that are grown using regenerative farming methods which build soil health, improve biodiversity, and enhance on-farm resilience to climate change. Continue reading

13Oct/22

Redefine Meat unveils major New-Meat expansion with breakthrough premium cuts and first ever culinary-grade “Pulled Meat” category

Ahead of Europe’s largest food exhibition, SIAL (15-19 October), New-Meat™ pioneer Redefine Meat™ today unveils a major product expansion with five new breakthrough New-Meat products. These include two new premium cuts, Redefine Tenderloin and Redefine Striploin, as well as an entirely new category of “pulled” meat featuring Pulled Beef, Pulled Lamb and Pulled Pork. The new products are now available for the food service segment in the UK, Germany, Netherlands, Austria and Israel. Continue reading